American Risoles

This is a recipe that I got from the internet, that is american risoles. I will try to share the knowledge that I get to you all, this was the material and how to make:

crepes:
100 grams flour
3 eggs
1 tablespoon melted butter
1 / 2 teaspoon salt
300ml milk


Method:
- Sift the flour, put in bowl with salt. Make a hole in the middle, break the eggs in it, stirring in one direction.
- Add the milk little by little, until dough becomes smooth and silky
- Add milk until exhausted, enter the melted butter.
- Cover the dough with plastic wrap, let stand 30 minutes.
- Grease a 12 cm diameter pan with margarine, heat.
- Pour a tablespoon of dough, flatten while playing, 2-3 minutes, remove from heat.

Filling:
4 slices Smoked beef, cut into small 2 x 2 cm
100 grams grated cheddar cheese / mozzarella / SCC / mayonnaise
4 hard-boiled eggs, cut into small
1 egg, beaten off
250 grams flour panir
½ kilograms cooking oil

Method:
- Spread crepes, fill with pieces of smoked beef, sliced ​​boiled egg, a little grated cheese, fold like an envelope. Set aside
- Repeat until finished crepes.
- Dip the crepes contents into the beaten eggs, dredge in flour panir.
- Enter into the refrigerator approximately 1 hour.
- Fry until golden.
- Serve with hot sauce or cayenne pepper.

* Source: from internet (Fatmah Bahalwan @ncc-indonesia)

Try and Enjoy This Recipe

Good Luck